Goldfish Madras Curry Paste 405g x 4 Packs peach sharper heat that builds with

sharper heat that builds with every bite

Serve hot as is

Grain Vinegar

modified tapioca starch

making it ideal for first-time hotpot experiences✔ Ceramic tableware for lasting use✔ Warming tea to enjoy after the meal✔ Beautifully packed and gift-ready

Goldfish Madras Curry Paste 405g x 4 Packs peach sharper heat that builds withGoldfish Madras Curry Paste 405G Cooking Instructions: Add 1 part concentrate to 3 4 parts water depending on thickness required. Dissolve thoroughly, bring to boil, and simmer for about 2 minutes stirring continuously. Serving Suggestions: Stir fry some slices of your favourite meats and vegetables, then mix in the ready made sauce. Ingredients: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry