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with tart red fruit and bright acidity
It is made up of a blend of 40% Pinot Meunier
This wine spends five months in stainless steel
Nicholas Maloney
A bright jewel
Domenico Fraccaroli Grotta Del Ninfeo Valpolicella DOC 2023 Vegan with tart red fruit andEasy and fresh, this vivid ruby colored wine opens with cherry, blackberry and dried rose aromas. On the palate, it is fine and elegant, with a slightly acidulous and dry mouthfeel, characteristic of this vintage. It's clean and crisp, with a simple finish. A dynamic wine made for sharing. Rondinella and 10% Molinara. After the de stemming, alcoholic fermentation and maceration are carried out with careful monitoring of the temperature for eight days.
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